If your restaurant company is suffering from "bottom-line blues", it’s time to turn to Profit Strategies & Solutions, Inc. (PS&S, Inc.), a foodservice consulting company that understands the unique challenges associated with shrinking profits in the foodservice industry.
 

By nature, the consulting industry offers solutions to operational and accounting problems. However, having the solutions is only part of the overall picture of fixing slumping profits. What sets Profit Strategies & Solutions apart from other consulting firms is their implementation of those solutions.  Not only do they provide organizations with an up-to-date operational and financial evaluation, but they also develop and implement realistic problem-solving solutions.  By maintaining these solutions, PS&S will raise your bottom-line.

By combining over 30 years of "hands-on" experience with the understanding of the modern technology available to operators, Profit Strategies & Solutions is changing the very nature of foodservice consultancy.

PS&S brings to each foodservice establishment the benefit of four generations of successful, profitable restaurant ownership and management expertise.  In the tradition set by his great-grandparents, Barry A. Brown, founder and chief operations consultant of PS&S, Inc., received his initial training in his family-owned restaurant.  Today, Brown is a nationally recognized foodservice industry leader.

Profit Strategies & Solutions also keeps on top of the new technology available to the foodservice industry, including Point of Sale (POS) systems and software programs.  "We design the best technology package that provides each client with the proven tools that will raise their profits."  Profit Strategies & Solutions then trains and coaches your foodservice management team with the tools necessary to maintain the highest profit margins without sacrificing quality or service to your guests.

What Services Are Available?

PS&S develops, trains and implements a customized monthly Profit & Loss statement that is easy to use and lets management react quickly to all areas of your operation.

PS&S trains and fully implements the best POS system for your company -- whether it is your existing system or the selection of a new system.

PS&S implements and trains a customized labor program that is guaranteed to reduce labor costs and save you money -- all without affecting the service to your customer.

PS&S will design, implement and train an easy-to-maintain, affordable inventory and recipe program that will cost your recipes and track your total inventory usage.

PS&S will develop a customized training program that is both cost effective and insures compliance of all company policies and procedures.

PS&S can implement a customized, "state of the art" marketing program that is tailored to your foodservice company. This program increases your customer base, frequency of dining and teaches your staff how they can increase sales with little effort.