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ChefTec 2010 is Here!  

ChefTec™ Inventory recipe software ChefTec™ helps you stay on-top of your business, whether you’re a chef, restaurant owner, caterer, multi-unit manager, or other food service professional.

Large and small operations throughout the U.S. and the world, have watched their profits soar with the power of ChefTec™. This valuable software, at an affordable price, meets the specific needs of all food service operations.

Whether you're a chef, restaurant owner, caterer, multi-unit manager or other foodservice professional, ChefTec Software helps you stay on top of your business. Operations large and small, throughout the U.S., throughout the world, have improved their profits with the power of our software solutions. Depending on your specific needs, choose the product that's right for you:

Designed by the professionals at Culinary Software Services, the family of ChefTec Software products allows you to decrease your spending while increasing your profits. Each is backed by 60 days of FREE technical support and comprehensive training for you and your staff.
Save 3-8% On Your Food Costs With ChefTec

Flexible and easy-to-use, ChefTec puts power in your purchasing. Access information instantly, with the program that:

* Saves you money - Inventory control helps you track fluctuating food costs and compare vendor prices - at the simple touch of a button.

* Lets you do more in less time - Analyze recipe and menu costs, instantly, by portion or yield.

* Generates orders automatically based on templates or pars (or shopping lists with ChefTec Plus) - ChefTec's purchasing & ordering features help you quickly convert orders into invoices and modify for changes on receipt of goods.

* Calculates nutritional values for your recipes and menu items. You can also obtain the appropriate information needed to meet both health requirements and the demands of your health-conscious customers.

Here's What You Can do With ChefTec!

Culinary Software Services products are rated #1 in functionality and customer service. A proven product at an affordable price - with ChefTec it's that simple!

Recipe & Menu Costing

* Store, scale, and size an unlimited number of recipes.
* Instantly analyze recipe and menu costs by portion or yield.
* Update prices, change ingredients in every recipe, with the touch of a button.
* Cost an entire function or catering job in minutes. Generate accurate catering bids.
* Add videos for preparation and training.
* Add pictures of plate turnout, or plate layout, for consistency.

Inventory Control

* Track rising food costs automatically.
* Compare vendor pricing at the touch of a button - from purchases or bids.
* Enter Invoices quickly using the "auto-populate" feature.
* Generate customized reports on purchases, price variances, bids, credits.
* Use a Personal Digital Assistant (PDA) for inventory taking.
* Take the pain out of physical inventory, ordering and maintenance of par levels.
* Preloaded database of over 1,900 ingredients with unlimited capacity for additional inventory items.
* Lists of ingredients in different languages (such as, Spanish, French, and German) are available with unlimited capacity for adding additional ingredients.

Purchasing & Ordering

* Generate orders based on Par levels.
* Order based on lowest price/lowest bid.
* Generate orders for multi-vendors or single vendor.
* Use a Personal Digital Assistant (PDA) for ordering.
* Convert orders into invoices instantaneously and modify for changes on receipt of goods.
* Track purchasing in detail and summary.
* Ability to analyze by inventory category, account category, profit center, location, etc.
* Instant flag on price increases and decreases.
* Compares vendor bids and actual purchases between vendors.
* Transfer invoices to accounting system.

Nutritional Analysis

* Get a quick and accurate analysis of nutritional values for up to 5,000 most commonly used ingredients. Add your own specialty items.
* Calculate nutritional values for your recipes and menu items.
* See at a glance which menu items are low fat, low calorie, etc.
* Print a "Nutritional Facts" label.

Order Your Copy of ChefTec Today - 100% Satisfaction Money-Back Guarantee

What are the system requirements to run ChefTec or ChefTec Plus? 

System Requirements for all ChefTec Products

* Windows Vista, Windows XP, Windows 2008 Server, or Windows 2003 Server
* CPU: Pentium 4 550-megahertz (MHz) or higher
* Minimum RAM Memory: 1 GB
* 240 MB hard disk required
* 800x600 monitor resolution (1024x768 optimal and strongly recommended)
* Internet Explorer v7, or greater

Distribution Media: CD-ROM

ChefTec For Profit!

ChefTec was designed by an executive chef and a staff of programmers, for real-life foodservice professionals! It is the easiest-to-use program on the market, backed by 60 days of free training and technical support! ChefTec is flexible and friendly, letting you customize management reports and print out kitchen-readable recipes. With point and click simplicity ChefTec lets you organize monthly inventory procedures, generate ordering lists and maintain your par levels.

Do more in less time - with ChefTec it's that simple!

Is your menu legal? Is that low fat chicken special really "low fat"?
Get the information you need to meet the requirements of the law and the demands of today's health conscious clientele.

Information, instantly - with ChefTec it's that simple!

Culinary Software Services products are rated #1 in functionality and customer service.

A proven product at an affordable price-with ChefTec it's that simple!

ChefTec Purchase Information

ChefTec may be ordered directly from Profit Strategies & Solutions, Inc.  Profit Strategies & Solutions Inc., offers an additional 60 days of free training after the initial manufacturers 60 days of tech support expires.  You may order by calling: (503) 449-0356 or by ordering online using our Secure Website.

Click Here to view the ChefTec Tutorial:  http://www.foodcost.org/tutorial/

ChefTec: For chefs and foodservice owner/operators needing recipe & menu costing, inventory control, and purchasing & ordering at a price all foodservice operations can afford.  Suggested Retail  Price: $595.00.  Your cost is only $545.00 after our $50 Discount.  Profit Strategies & Solutions Inc., offers an additional 60 days of free training after the initial manufacturers 60 days of tech support expires at no additional cost.

Cheftec Plus:  Everything ChefTec offers plus perpetual inventory, sales analysis, theoretical inventory reports and multiple profit centers.  Suggested Retail  Price: $995.00.  Your cost is only $920.00 after our $75 Discount.  Profit Strategies & Solutions Inc., offers an additional 60 days of free training after the initial manufacturers 60 days of tech support expires at no additional cost. 

Cheftec Enterprise: Meets the needs of complex operations such as large hotels and conference centers with individual profit centers. Requisition and transfer capability is available for moving product between profit centers. Suggested Retail  Price: $2995.00.  Your cost is only $2895.00 after our $100 Discount.  Profit Strategies & Solutions Inc., offers an additional 60 days of free training after the initial manufacturers 60 days of tech support expires at no additional cost. 

Electronic Recipe Book Add-Ins: 

BevTec Drink Inventory & Recipes: ($200) Did you know that consumers spend well over $65 billion on alcoholic beverages annually, and that, on average, alcohol accounts for 13% of on-premise sales?

With BevTec, you have access to more than 2,100 beverage items that are commonly used in the beverage industry, including all of the expensive, fancy vodkas and energy drinks! It also provides users with over 1,400 drink recipes that can be modified and copied.  BevTec also includes proper glassware. BevTec Drink Recipes is an excellent guide for the operation where wine, spirits, and beer mean big business.

Included Items:
Beer
Champagne
Energy Drinks
Gin
Rum
Tequila
Vodka
Whiskey

Catering Solutions: ($100.00) by Fluge, Lewis, and Sanders contains over 140 recipes with full-color pictures. It is an excellent guide for the culinary student, the foodservice operator, and the beginning caterer.

Food for Fifty, 11th ed. ($200.00) by Mary Molt. Recipes from the classic same-titled book. Food for Fifty was designed as a text for use by students in quantity food production and as a reference for foodservice management.

Hobo Town Cocktails: ($25.00) has bar drinks covering the spectrum from your Classic Cocktail to more upscale cocktails for the after-hours crowd.

Master Recipes ($100.00) by Chef Dana Holland contains 450 recipes and includes all the necessary preparation information.

Pub Grub & Drink ($50.00). Food and drink served at your local independent brew pub. The food recipes range from basic grub to more upscale brewery food.

Shooters and Slammers ($25.00) is a collection of common shooters and mixed drink ideally suited for the younger bar crowd or resort-oriented bar.

Contact Barry directly at (503) 449-0356 or visit our Contact Information page.

ChefTec Request for Information:  To request information regarding ChefTec or Profit Strategies & Solutions, Inc. implementation and integration services we recommend you contact us or complete the feedback form.

  Profit Strategies & Solutions Discount Pricing:

We beat any advertised pri

Click Here to view the ChefTec Tutorial:  http://www.foodcost.org/tutorial/