Profit Strategies &
7315 NE 13th Ave
Vancouver, WA 98665
Copyright © 2012
Profit Strategies & Solutions, Inc.
All Rights Reserved
Profit Strategies & Solutions, Inc. develops strategies, solutions and greater
profit that will enable restaurateurs to handle the ever changing Food Service
utilizing the tools brought forth in our program, the necessary pieces of
the Food Service puzzle begins to fit easier; thus, creating a foundation for
a positive and successful approach for you as a Restaurateur.
Food Service in 2003 is quite different from that of our
forefathers. One must now understand all aspects that make up this
|The industry trends,|
|The management, |
|Changing customer trends|
|And the operations – both front house and
Most Successful Restaurant Companies Share Similar Attitudes:
|They recognize that the customer and their
employees are more important than anything.|
|They believe that professional growth
through education is a never-ending responsibility.|
do more than sell food - they PROVIDE
good food and service.|
all the changes in the Food Service Industry, the basics remain the same.
Tools can only be useful if they are applied. If one does not apply the
necessary tools learned through education and experience, then one does not
become a successful, professional restaurateur
Why Hire A Profit Strategist?
The major reason why foodservice establishments hire a
company like ours as their advisor is for the purpose of retaining an “expert”
that solely works on increasing operational efficiency and raising their
How Much Will This Cost Me?
assessment is at no cost to you.
How Can Profit Strategies
& Solutions Deliver What Others Only Promise?
Profit Strategies &
Solutions, Inc. was formed by Barry Brown in 1994 to share with other
foodservice professionals, easy to implement and maintain profit-raising
techniques. By combining a personal “hands-on” approach with effective
communication and written skills, Barry has become a trusted consultant
to foodservice organizations throughout the country. Knowing where the
problems are is just the beginning. Having the right expert to implement the
solutions is the key! Learn How To Be More Profitable!
Simply put, Profit Strategies
& Solutions, Inc. is a Food Service consulting company that understands its
client’s time and budget constraints. For the most part Owners and Senior
Management know their problem areas but do not have the time, personnel or
latest computerized foodservice software or in-house talent to get the results
in a timely fashion. PS&S, Inc. will turn-key your special projects in a time
frame that is quicker and more economical than if you did the project in-house.
Controlling All Operating
Employee generated Profits
Locating & Serving the Best
Easier Methods for
Inventory and Purchases
Generating More Profits!
We offer an additional
60 days of free training after the initial manufacturers 60 days of tech
support expires at no additional cost plus
Click below to order or visit our ChefTec page
For chefs and foodservice owner/operators needing recipe & menu costing,
inventory control, and purchasing & ordering at a price all foodservice
operations can afford.
Cheftec Plus: Everything
ChefTec offers plus perpetual inventory, sales analysis, theoretical
inventory reports and multiple profit centers.
Meets the needs of complex operations such as large hotels and
conference centers with individual profit centers.
Requisition and transfer capability is available for moving product
between profit centers.
your restaurant through your guest's eyes.
Customer Service has become
the difference between the success or failure for many companies in the new
Millennium. Mystery Shoppers are being hired to provide an unbiased look at
your restaurant – to measure and evaluate the level of service being
provided based on your restaurant’s criteria.
Our customized report evaluates your restaurant for hospitality/guest
relations, salesmanship, cleanliness, employee appearance, food/beverage
quality, employee training and cash management.